Joleen Baker

Board Member
Sourcing Manager

The Food Group
Term Ends: 2024

Joleen was elected to the board in 2021. Her interest in local, sustainable food blossomed in the Fargo-Moorhead community where she worked on an organic vegetable farm and served on a commission pursuing food justice and sustainability in the community. She is currently working as Sourcing Manager at The Food Group. Outside of work, Joleen enjoys gardening, bouldering, and walking her dog, Scout, down by the river.

 
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